About the

program

Our Culinary Arts program is a 8 week long program for young adults from the ages 18 to 29. The young adults in this program will receive 5 weeks of hands-on experience in the kitchen and theoretical instruction from our chef followed by a 3 week work placement with an external organization.

As part of the training program, they receive their food handling certificate, smart serve, and much more. Students help prepare meals for our after-school programs, our weekly grocery pick up, and other programs at different agencies. Students also help prepare food for our catering business, and in some cases, they take part in serving at events across the GTA.

Your business today will help support youth tomorrow. We look forward to serving you!

about the

in the line
of fire

Cook Book

Students of the In the Line of Fire program created a cookbook for violence awareness and violence prevention strategies. Help us spark conversations at the dinner table and in our communities. Funds from book sales will go back into Frontline’s violence prevention programs. Students help prepare meals for our after-school programs, plus other programs at different agencies. They take part in preparing the food for our catering business, and in some cases, they take part in serving at events across the GTA.

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Our Menu

NOTE: We require a minimum of 2 weeks’ notice for catering orders.

Check out our sample menu below. Please note we do custom orders!

Starters

Best Beef Meatballs

A dozen Flavourful, seasoned meatballs (regular)

$24.00
Mac & Cheese Balls

A dozen cheesy Mac & cheese balls with dipping sauce.

$20.00
Tasty Shrimp Cocktail

A dozen shrimps on a stick (4 cold) with veggies

$26.00
Beef or Chicken Sliders

A dozen slider lovers unite–mmmmgood (Add cheese for an additional $1 each)

$60.00
Savoury Mini Quiche

A dozen veggie quinche joins the party

$24.00
Ultimate Veggie Tray

Seasonal tasty veggie tray (serves 20-25)

$47.50
Best Chicken Wings (Fried, BBQ, or Jerk)

Have a dozen of the ever popular, delicious, favourite wings – the way you like it. ($2 more for extra sauce)

$15.00
Fried Plantain – Caribbean Style

Enjoy two dozen deep fried tasty plantain pieces

$12.00
Island Cod Fish Fritters

Two dozen seasoned, deep fried codfish – oh so good!

$24.00

Salads

Green Zesty Salad

Fresh seasonal greens; dressing on the side (Serves 20-25)

$50.00
Ceasar Salad

Crunchy and tasty; must have it all (Serves 20-25)

$55.00
Fruit & Seasonal Greens Salad

Assorted salad with seasonal sliced fruit (Serves 20-25)

$60.00
Coleslaw

Crispy Salad – choose creamy or vinaigrette (Serves 20-25)

$40.00
Pasta Salad

Fresh pasta – choose creamy or vinaigrette (Serves 20-25)

$50.00
Oh Mango Salad

Crispy assorted lettuce with mango pieces (Serves 20-25)

$60.00
Quinoa & Chickpea Salad

Tasty quinoa and chick peas (Serves 20-25)

$55.00

Wraps, Sandwiches & Subs

Jerk Chicken Wrap

Tasty slices of chicken with lettuce & tomatoes

$10.00
Deli Sub

Assorted deli cuts with lettuce & tomatoes

$10.00
Veggie Wraps

Assorted seasonal vegetables

$9.00

Casseroles

Macaroni & Cheese

Absolute flavourful cheesy goodness (Serves 20-25)

$100.00
Lasagna

Layered pasta, sauce & your choice of veggie or beef

$130.00
Island Pelau

Seasoned rice with chicken & vegetables in a pilau mixture.

Chicken – $115
Vegetables – $90

$90.00 and $115.00 (Depending)

Sides

Rice & Peas Pot

Season rice with red beans & herbs (20-25 servings)

$80.00
Zesty Roasted or Mashed Potatoes

Oven roasted or garlic mashed potatoes (20-25 servings)

$50.00
Curry Channa

A saucy, curry chick peas vegetable mixture(20-25 servings).

$70.00
Seasonal Vegetables

Your choice of roasted, steamed or stir fry (20-25 servings)

$75.00

Mains

Delicious Chicken – Jerk, BBQ, Fried, Lemon, or Sweet Thai (a serving is a leg & thigh)

Try a dozen of our various well seasoned and flavourful chickens.

$60.00
Herb Infused Salmon

Pan seared to perfection. Served with lemon and sauce.

5 oz pieces – minimum order per dozen.

$120.00

Desserts

Fruit Tray

An assortment of seasonal fruits. (20-25 servings)

$60.00
Cupcakes

A moist cupcake in chocolate, vanilla, or marble flavour.

$2.50 each
Cheesecake Galore

A creamy 7 inch round cheesecake on graham crumbs. Try the delicious flavours of strawberry, mango, or mixed berries.

$45.00 each

BBQ – Summer Events

Contact us at 416-244-7017 or email us at info@frontlines.to for inquires

Get in contact with our catering manager at the Weston Frontlines Catering department to build a BBQ menu to suit your needs. We have a range of meals that include hamburgers, hot dogs, chicken, and other great eats

Prices are subject to change based on availability. Please call us for pricing.

Other Diets or Meal Choices

Weston Frontlines Catering department can also provide Halal, Gluten free, Vegetarian, Vegan, and other options for your diet.

Call the Weston Frontlines Culinary department at 416-244-7017 Extension 1005. Our staff will be happy to assist you with your catering

NOTE: We require a minimum of 2 weeks’ notice for catering orders.